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Gastronomy

An essential element of French culture, gastronomy is naturally a priority aboard PONANT ships. Fresh products, carefully selected ingredients, refined dishes: throughout your cruise, you will appreciate outstanding cuisine prepared by talented chefs sharing their passion for French culinary heritage.

In a setting worthy of the finest restaurants, you will discover subtle and audacious flavors, interspersed with inspirations drawn from the local ports of call.
 
Accompanied by a selection of cheese and wines presented by expert sommeliers, cuisine translates Ponant's desire to cultivate a certain French touch.
 
Ponant's sister ships (Le Boréal, L’Austral, Le Soléal and Le Lyrial) welcome you with a choice of two restaurants on board to suit your desires. So make the most of your five-star cruise, whether in the intimate atmosphere of the Gastronomic Restaurant or the more relaxed setting of the Grill Restaurant.

THE FLEET

Fluid lines, a streamlined bow: the exterior of Ponant's ships reflect the spirit of a subtle nautical theme.

PONANT  |  Cruises

Experience a range of personalized services that allow you to fully discover the countries visited during each cruise. 

ABOUT SEVEN LANDS & SEAS TRAVEL

We are travel experts, for sure. But we are way more than that. Having been to every continent and sailed on nearly every cruise line catering to the American market, we don't just talk about the destinations and cruise lines we sell — we have experienced them!